Greek Bean Pitas

Greek Bean Pitas
Serves 6

It's one of our favorites.

1 (15 oz.) can white beans
1 diced cucumber
3 diced Roma tomatoes
1 diced bell pepper ( I used orange tonight, but any color works)
1 diced red onion
1 can pitted black olives -- chopped
3 tablespoons red wine vinegar
1 tablespoon dried oregano
salt and pepper to taste
whole wheat pitas
lettuce leaves (something nice and green for nutrition)
crumbled feta cheese

Combine all ingredients except pitas, feta cheese and lettuce in a bowl. (May
be made several hours in advance.) stuff the pocket of pitas with lettuce on sides, then bean
mixture between lettuce. Sprinkle feta cheese on top. Eat. Enjoy.